Saturday, August 17, 2013

National Can-It-Forward Day with Award-Winning Chef, Ted Allen at Union Square Greenmarket

National Can-It-Forward Day was held earlier today at the Union Square Greenmarket. The event featured Food Network’s Chopped host, two-time Emmy and James Beard award-winning chef,Ted Allen. Participants learned to pick up some fresh, local food and safely pickle and otherwise preserve them using the Ball brand mason jars. Ted Allen was the food and wine specialist on the groundbreaking Bravo television series "Queer Eye for the Straight Guy".

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